Lunch menus and prices

Restaurant Prikka serves lunch on weekdays between 11 a.m. and 12.30 p.m. The days are announced separately.

Prikka’s lunch menu is a three course menu with a starter, three main course choices and a dessert. Main course options are meat, fish/chicken and vegetarian dish. We arrange buffet lunches at our restaurant occasionally.

You can book your table via our table reservation system.

Please, reserve at least one hour for enjoying your lunch at Prikka.

MENU

21.10.

STARTER

Mozzarella salad (G, L)

Oat roll (L, G on request)

MAIN COURSE OPTIONS

Stuffed peppers with textured soy filling, potato wedges, and tzatziki sauce (G, Vegan)

Oven-baked salmon with mashed potatoes, roasted vegetable, and hollandaise sauce (G, L)

Goat cheese chicken with potato wedges, roasted vegetables, and devil’s jam (G, L)

DESSERT

Cranberry–toffee pie with whipped cream (L, on request G)

22.10.

STARTER

Tomato soup (G, L)

Focaccia (L, on request G)

MAIN COURSE OPTION

Quinoa patties with yogurt sauce, herb potatoes, and roasted vegetables (G,L)

Mussel risotto with roasted vegetables (G,L)

Beef sirloin steak with red wine sauce, herb potatoes, and roasted vegetables (G,L)

DESSERT

Baked apples with vanilla sauce (G, L)

28.10.

29.10.

Prices

• Three course lunch (starter, main course, dessert) 14€
• Two course lunch (main coures + starter or dessert) 12€
• One course lunch (main course) 10€

The price of lunch for  SeAMK students is

• Three course lunch (starter, main course, dessert) 10€
• Two course lunch (main course + starter or dessert) 8€
• One course lunch (main course) 6€

We reserve the right to change our menus and prices.